Welcome to Prime Feast International

At Prime Feast International, we welcome you to a world where quality, trust, and global expertise converge. As a leading exporter of premium dehydrated onion and garlic, we are committed to delivering products that meet the highest international standards — consistently, reliably, and efficiently.

Rooted in excellence and driven by innovation, Prime Feast International stands as a symbol of integrity in global trade. With a strong focus on quality control, sustainable sourcing, and streamlined logistics, we serve a wide network of international clients, including food processors, wholesalers, and distributors.

Our mission is simple yet powerful: to be a trusted global partner, adding value to food supply chains worldwide through products that are pure, safe, and superior in quality.

FROM SOIL TO SHIPMENT

PRIME FEAST INTERNATIONAL

Onion
1
Select Premium Quality Of Raw Onion
Washing
2
Washing And Cutting
Drying
3
Drying
Shorting
4
Shorting
Packaging
5
Packaging

At Prime Feast International, our journey begins in the rich agricultural soils of India and ends at your doorstep—anywhere in the world. This section walks you through our meticulous, step-by-step process that ensures unmatched quality in every dehydrated onion and garlic product we deliver.

Explore how we transform farm-fresh crops into world-class dehydrated ingredients through a seamless process of sourcing, cleaning, dehydrating, quality testing, and global export.


1. Ethical & Consistent Sourcing

We partner directly with trusted farmers in India’s fertile agricultural regions, particularly Gujarat and Maharashtra. Only freshly harvested, high-quality onions and garlic are selected—ensuring traceability, consistency, and reliability in every batch.


2. Rigorous Cleaning & Sorting

Once received at our facility, raw materials undergo thorough cleaning to remove soil, impurities, and foreign matter. They are then carefully sorted based on size, freshness, and moisture levels to meet our strict quality standards.


3. Precision Cutting & Preparation

The selected bulbs are peeled and cut into the desired forms—kibbled, chopped, minced, sliced, or granulated—using stainless-steel, food-grade machinery that maintains hygiene and minimizes manual handling.


4. Advanced Dehydration Process

We use hot air dehydration technology under controlled temperatures to retain natural color, flavor, aroma, and nutrients. The result: uniform, shelf-stable dehydrated products with long-lasting quality.


5. Quality Control & Lab Testing

Each batch undergoes stringent quality checks at every stage—from raw material to final product. We test for moisture content, microbial safety, heavy metals, and pesticide residues to comply with international food safety standards.


6. Packing with Precision

Our products are packed in food-grade, moisture-proof packaging (bulk and private-label options available) under hygienic conditions to preserve freshness and extend shelf life.


7.Global Export & Timely Delivery

We manage seamless export operations—ensuring documentation, certifications, fumigation, and logistics are handled efficiently. With strategic ports nearby, we ship globally with on-time delivery guaranteed.


From field to final dispatch, Prime Feast International ensures quality that meets your expectations—every time.

Trusted & Certified

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